If sourdough has ever seemed too complicated or time-consuming, this class is for you. Margaret (from Blue Bird Custom Creations) will guide you step by step, sharing the secrets to simplifying sourdough so you can easily incorporate it into your busy life. This interactive, hands-on class is perfect for beginners or anyone looking to refine their sourdough skills. You'll learn how to care for your starter, master the basics of sourdough baking, and take home everything you need to keep baking at home: a live sourdough starter, detailed instructions and tried-and-true recipes, and a ready-to-bake loaf of sourdough bread. Plus, enjoy some delicious sourdough treats while you learn in a fun and supportive environment.
Cost: $50 (Free Parking)
Location: Timber Hill Winery - 8220 N John Paul Rd - Milton, WI 53563
Categorized as: Culinary, Educational
Phone: (608) 247-4615
Date(s): 4/7/25 5:00 PM-7:00 PM