Margaret from Blue Bird Custom Creations will guide you step-by-step through everything you need to become a sourdough pro. Learn how to care for your starter, master the basics of sourdough baking, and leave ready to bake at home. Ticket includes a live sourdough starter, detailed instructions, tried-and-true recipes, and a ready-to-bake loaf of sourdough bread. Whether you’re a beginner or just looking to improve your skills, this hands-on workshop is perfect for all bread lovers. 


Cost:  $50
Location: Timber Hill Winery - 8220 N John Paul Road - Milton, WI 53563
Categorized as: Culinary, Educational
Phone: (608) 247-4615
Date(s):  2/16/26 5:00 PM-7:00 PM